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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 89.4
  • Total Fat 2.3 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 1.0 g
  • Cholesterol 0.0 mg
  • Sodium 139.9 mg
  • Potassium 25.4 mg
  • Total Carbohydrate 16.4 g
  • Dietary Fiber 0.2 g
  • Sugars 11.4 g
  • Protein 1.0 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.6 %
  • Vitamin B-6 0.3 %
  • Vitamin C 0.1 %
  • Vitamin D 0.0 %
  • Vitamin E 2.0 %
  • Calcium 4.1 %
  • Copper 0.9 %
  • Folate 4.8 %
  • Iron 1.6 %
  • Magnesium 0.6 %
  • Manganese 2.1 %
  • Niacin 1.1 %
  • Pantothenic Acid 0.6 %
  • Phosphorus 7.2 %
  • Riboflavin 2.6 %
  • Selenium 2.6 %
  • Thiamin 3.3 %
  • Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in 2 Point Cupcakes

View the full 2 Point Cupcakes Recipe & Instructions
Submitted by: OBLIVIA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of 2 Point Cupcakes

89 calories of Cake, white, (0.04 package (18.50 oz))

0 calories of Low calorie (diet) cola with aspartame, (0.04 can (12 fl oz))


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