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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 290.9
  • Total Fat 7.5 g
  • Saturated Fat 1.0 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 2.5 g
  • Cholesterol 0.0 mg
  • Sodium 840.5 mg
  • Potassium 301.7 mg
  • Total Carbohydrate 50.0 g
  • Dietary Fiber 3.4 g
  • Sugars 2.0 g
  • Protein 5.2 g
  • Vitamin A 6.8 %
  • Vitamin B-12 0.1 %
  • Vitamin B-6 4.7 %
  • Vitamin C 14.9 %
  • Vitamin D 1.7 %
  • Vitamin E 3.0 %
  • Calcium 2.3 %
  • Copper 4.0 %
  • Folate 2.2 %
  • Iron 7.7 %
  • Magnesium 3.5 %
  • Manganese 5.2 %
  • Niacin 19.9 %
  • Pantothenic Acid 2.4 %
  • Phosphorus 2.4 %
  • Riboflavin 3.8 %
  • Selenium 1.6 %
  • Thiamin 17.5 %
  • Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cannelini bean tomato sauce with gluten-free pasta

View the full Cannelini bean tomato sauce with gluten-free pasta Recipe & Instructions
Submitted by: CHESTERRANT

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cannelini bean tomato sauce with gluten-free pasta

210 calories of Tinkyada Brown Rice Pasta (Gluten-Free), (2 oz)

30 calories of Olive Oil, (0.25 tbsp)

21 calories of Kalamata, Green Olives, pitted, (0.25 oz)

8 calories of Canned Tomatoes, (0.25 can)

8 calories of cannelini bean drained, ALDI canned, (7.50 gram(s))

4 calories of Cherry Tomatoes, Fresh, 1 Tomato, (1.25 serving)

3 calories of Shallots, (0.38 tbsp chopped)

3 calories of Onions, raw, (0.06 cup, sliced)

2 calories of Garlic, (0.50 cloves)

2 calories of Mushrooms, fresh, (0.13 cup, pieces or slices)

0 calories of Basil, (0.38 tbsp)

0 calories of Capers, canned, (0.13 tbsp, drained)

0 calories of Salt, (0.25 tsp)


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