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Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
  • Calories 102.4
  • Total Fat 2.8 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 0.0 mg
  • Sodium 250.0 mg
  • Potassium 1.0 mg
  • Total Carbohydrate 18.2 g
  • Dietary Fiber 1.1 g
  • Sugars 5.2 g
  • Protein 2.0 g
  • Vitamin A 1.1 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.0 %
  • Vitamin C 0.1 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 2.2 %
  • Copper 0.0 %
  • Folate 0.0 %
  • Iron 6.3 %
  • Magnesium 0.0 %
  • Manganese 1.5 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 0.0 %
  • Riboflavin 0.1 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked Cinnamon Crisps

View the full Baked Cinnamon Crisps Recipe & Instructions
Submitted by: DOUBLY_BLESSED
TAGS:  Snacks |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked Cinnamon Crisps

80 calories of 6 inch flour tortilla, (1 serving)

16 calories of Granulated Sugar, (1 tsp)

7 calories of Margarine-like spread, Country Crock, regular, (0.11 tbsp)

0 calories of Cinnamon, ground, (0.08 tsp)


Nutrition & Calorie Comments  

Loved these! I lowered the calories by using splenda, and parkay spray. Submitted by:
WALLAHALLA

(3/6/11)
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You can make this recipe even healthier by using low carb tortillas, smart balance and splenda. I have made the recipe both ways and I feel the taste is extremely similar. Submitted by:
ROBIN61972

(5/21/09)
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Made with I can't believe its not butter spray and its delicious. We also got creative and made some with powdered sugar and baking cocoa. These are dangerous because they are SO good! Submitted by:
SMILEY_MOM_GINA

(4/25/09)
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I didn't think that this would be good, because I love lefse and I have tried just sugar and butter on tortillas, but baked they are awesome! Submitted by:
MARLEYNBALOO

(7/30/07)
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No matter how much cinnamon in it, it didn't taste right. I even tried turning them over and putting more butter and more sugar cinnamon on the back but those stuck to the sheet so half of the crisp was stuck on the sheet. I guess i will keep experimenting Submitted by:
PANDABEAR44

(7/24/07)
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Loved it!!!!!! I used Splenda instead of sugar and it was great also! Submitted by:
FUTUREMRSG

(5/4/07)
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Sounds yummy but I think I would make them with whole wheat taco wraps, butter flavored Pam, and splenda. I am diabetic and Istay away from sugar. Submitted by:
SHARON46

(3/23/07)
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I LOVED this recipe! I did change the margarine to spray butter (it has 0 calories) and also used Splenda instead of sugar. It was such a great treat! I only made one so that I would not be tempted to eat them all. I will certainly make it again. :0) Submitted by:
RMOMROX

(3/21/07)
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