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Nutrition Facts

  Servings Per Recipe: 6
  Serving Size: 1 serving

Amount Per Serving
  Calories 463.6
  Total Fat 18.2 g
      Saturated Fat 5.8 g
      Polyunsaturated Fat 2.0 g
      Monounsaturated Fat 6.5 g
  Cholesterol 244.2 mg
  Sodium 291.2 mg
  Potassium 779.0 mg
  Total Carbohydrate 7.9 g
      Dietary Fiber 2.6 g
      Sugars 4.4 g
  Protein 57.9 g
  Vitamin A 2.8 %
  Vitamin B-12 104.4 %
  Vitamin B-6 35.9 %
  Vitamin C 2.6 %
  Vitamin D 1.9 %
  Vitamin E 5.6 %
  Calcium 8.0 %
  Copper 11.4 %
  Folate 5.6 %
  Iron 32.3 %
  Magnesium 38.2 %
  Manganese 9.7 %
  Niacin 50.9 %
  Pantothenic Acid     9.4 %
  Phosphorus     49.7 %
  Riboflavin 30.0 %
  Selenium 85.7 %
  Thiamin 59.3 %
  Zinc 31.9 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Rabbit & Pork Terrine

View the full Rabbit & Pork Terrine Recipe & Instructions
Submitted by: IMELDASHOEQUEEN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rabbit & Pork Terrine

168 calories of Pork Tenderloin, (83.33 grams)

144 calories of Rabbit Meat, (83.33 grams)

57 calories of Bacon, pork, microwaved, (8.33 grams)

22 calories of Cranberries, dried, sweetened (craisins), (0.06 cup)

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

21 calories of Egg, fresh, whole, raw, (0.33 medium)

14 calories of Red Wine, (16.67 mL)

13 calories of Half and Half Cream, (0.04 cup)

12 calories of Whiskey, (5 mL)

5 calories of Onions, raw, (0.17 small)

1 calories of Garlic, (0.33 cloves)

0 calories of Rosemary, (0.17 tbsp)

0 calories of mixed spice, (0.25 tsp)

0 calories of Juniper Berries, (1.33 serving)


No nutrition or calorie comments found.