View the full Banana Chocolate Cupcakes Recipe & Instructions
Submitted by: RITOKITAX

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Chocolate Cupcakes

30 calories of Granulated Sugar, (0.04 cup)

19 calories of Corn Oil, (0.01 cup)

18 calories of Wheat flour, white, all-purpose, unenriched, (0.04 cup)

4 calories of Banana, fresh, (0.04 medium (7" to 7-7/8" long))

4 calories of Cocoa, dry powder, unsweetened, (1.80 grams)

3 calories of Egg, fresh, whole, raw, (0.04 large)

1 calories of Milk, nonfat, (0.01 cup)

0 calories of Vanilla Extract, (0.03 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.01 tsp)

Nutrition & Calorie Comments  

I used Stevia instead of sugar and they came out great.	Submitted by: REDROCKETFISH (3/4/13) report inappropriate
The original recipe on JoyofBaking says it makes 12 regular sized cupcakes. This recipe says it makes 24 cupcakes. This recipe is not a "healthier" version of a chocolate cupcake. The cupcakes are just smaller, hence, less calories. I still want to make them though.	Submitted by: HEYPURDY (1/9/13) report inappropriate

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