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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 168.4
  • Total Fat 2.0 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 0.3 g
  • Cholesterol 41.2 mg
  • Sodium 546.5 mg
  • Potassium 916.7 mg
  • Total Carbohydrate 18.2 g
  • Dietary Fiber 5.4 g
  • Sugars 7.2 g
  • Protein 22.3 g
  • Vitamin A 24.7 %
  • Vitamin B-12 9.1 %
  • Vitamin B-6 54.4 %
  • Vitamin C 299.5 %
  • Vitamin D 18.2 %
  • Vitamin E 14.7 %
  • Calcium 4.5 %
  • Copper 23.6 %
  • Folate 14.0 %
  • Iron 15.5 %
  • Magnesium 14.3 %
  • Manganese 21.4 %
  • Niacin 70.3 %
  • Pantothenic Acid 30.4 %
  • Phosphorus 31.3 %
  • Riboflavin 38.7 %
  • Selenium 35.0 %
  • Thiamin 17.7 %
  • Zinc 11.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slow Cooked Chicken Breast with Peppers

View the full Slow Cooked Chicken Breast with Peppers Recipe & Instructions
Submitted by: JMG052

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slow Cooked Chicken Breast with Peppers

86 calories of Chicken Breast (cooked), no skin, roasted, (1 unit (yield from 1 lb ready-to-cook chicken))

32 calories of Peppers, sweet, red, raw, sliced, (1 cup)

27 calories of Onions, raw, (1 small)

21 calories of Mushrooms, fresh, (1 cup, whole)

10 calories of Swanson Chicken Broth 99% Fat Free, (1 cup)

5 calories of Pepper, black, (1 tsp)


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