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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 137.2
  • Total Fat 9.9 g
  • Saturated Fat 2.5 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 0.6 mg
  • Sodium 3.9 mg
  • Potassium 24.6 mg
  • Total Carbohydrate 9.9 g
  • Dietary Fiber 0.3 g
  • Sugars 0.0 g
  • Protein 1.5 g
  • Vitamin A 160.3 %
  • Vitamin B-12 0.4 %
  • Vitamin B-6 0.4 %
  • Vitamin C 0.1 %
  • Vitamin D 0.7 %
  • Vitamin E 0.1 %
  • Calcium 1.1 %
  • Copper 0.9 %
  • Folate 5.8 %
  • Iron 3.2 %
  • Magnesium 0.9 %
  • Manganese 4.3 %
  • Niacin 3.7 %
  • Pantothenic Acid 0.8 %
  • Phosphorus 2.0 %
  • Riboflavin 4.3 %
  • Selenium 6.3 %
  • Thiamin 6.7 %
  • Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in homemade biscuits

View the full homemade biscuits Recipe & Instructions
Submitted by: ALLYGATOR
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of homemade biscuits

88 calories of Shortening, Crisco, (0.80 tbsp)

46 calories of Flour, white, (0.10 cup)

4 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.03 cup)


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