SparkPeople Advertisers Keep the Site Free
Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 368.9
  • Total Fat 10.8 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 1.3 g
  • Monounsaturated Fat 1.2 g
  • Cholesterol 174.9 mg
  • Sodium 472.2 mg
  • Potassium 610.7 mg
  • Total Carbohydrate 33.4 g
  • Dietary Fiber 7.6 g
  • Sugars 6.0 g
  • Protein 35.8 g
  • Vitamin A 16.1 %
  • Vitamin B-12 22.6 %
  • Vitamin B-6 14.4 %
  • Vitamin C 76.7 %
  • Vitamin D 43.1 %
  • Vitamin E 4.9 %
  • Calcium 8.8 %
  • Copper 18.5 %
  • Folate 13.1 %
  • Iron 21.9 %
  • Magnesium 18.7 %
  • Manganese 12.3 %
  • Niacin 23.2 %
  • Pantothenic Acid 6.2 %
  • Phosphorus 32.4 %
  • Riboflavin 7.2 %
  • Selenium 63.8 %
  • Thiamin 10.9 %
  • Zinc 13.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Edamame Succotash with Shrimp

View the full Edamame Succotash with Shrimp Recipe & Instructions
Submitted by: PSETZER
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Edamame Succotash with Shrimp

120 calories of Shrimp, raw, (4 oz)

100 calories of Edamame, Shelled, Frozen, (0.50 cup)

80 calories of Yellow Sweet Corn, Frozen, (0.50 cup kernels)

31 calories of Extra Virgin Olive Oil, Kirkland (1 tbsp=3tsp), (0.75 tsp)

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

8 calories of Bell Pepper - Red - 1 large (164 gram), (41 gram(s))

8 calories of Scallions, raw, (0.25 cup, chopped)

2 calories of Soup, chicken broth, canned, less/reduced sodium, (0.13 cup)

1 calories of Cider Vinegar, (0.25 tbsp)

0 calories of Salt, (0.06 tsp)


No nutrition or calorie comments found.