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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 729.8
  Total Fat 36.2 g
      Saturated Fat 18.0 g
      Polyunsaturated Fat 4.3 g
      Monounsaturated Fat 11.4 g
  Cholesterol 339.9 mg
  Sodium 969.9 mg
  Potassium 1,445.9 mg
  Total Carbohydrate 7.8 g
      Dietary Fiber 0.5 g
      Sugars 3.5 g
  Protein 89.4 g
  Vitamin A 24.5 %
  Vitamin B-12 29.9 %
  Vitamin B-6 98.6 %
  Vitamin C 43.6 %
  Vitamin D 0.0 %
  Vitamin E 3.7 %
  Calcium 8.1 %
  Copper 21.8 %
  Folate 12.7 %
  Iron 32.2 %
  Magnesium 28.3 %
  Manganese 24.7 %
  Niacin 189.7 %
  Pantothenic Acid     44.2 %
  Phosphorus     95.3 %
  Riboflavin 44.8 %
  Selenium 109.4 %
  Thiamin 24.2 %
  Zinc 36.7 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Roast Chicken Basquaise

View the full Roast Chicken Basquaise Recipe & Instructions
Submitted by: CMCRISWELL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roast Chicken Basquaise

232 calories of Roasting Chicken, (1 unit (yield from 1 lb ready-to-cook chicken))

232 calories of Roasting Chicken, (1 unit (yield from 1 lb ready-to-cook chicken))

98 calories of Butter, unsalted, (0.06 cup)

98 calories of Butter, unsalted, (0.06 cup)

43 calories of Chicken stock, home-prepared, (0.50 cup)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

5 calories of Chicken Broth, (0.50 cup (8 fl oz))

2 calories of Tarragon, ground, (0.50 tsp)

2 calories of Tarragon, ground, (0.50 tsp)


No nutrition or calorie comments found.