Nutrition Facts
  Servings Per Recipe: 3
  Serving Size: 1 serving
Amount Per Serving
  Calories 49.7
  Total Fat 0.4 g
      Saturated Fat 0.0 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 0.0 mg
  Sodium 2,308.1 mg
  Potassium 383.7 mg
  Total Carbohydrate 8.4 g
      Dietary Fiber 2.3 g
      Sugars 3.3 g
  Protein 1.8 g
  Vitamin A 3.4 %
  Vitamin B-12 0.0 %
  Vitamin B-6 8.3 %
  Vitamin C 16.7 %
  Vitamin D 0.0 %
  Vitamin E 1.2 %
  Calcium 4.2 %
  Copper 9.7 %
  Folate 10.1 %
  Iron 3.5 %
  Magnesium 8.1 %
  Manganese 11.6 %
  Niacin 0.7 %
  Pantothenic Acid     6.1 %
  Phosphorus     6.3 %
  Riboflavin 3.9 %
  Selenium 0.7 %
  Thiamin 6.0 %
  Zinc 3.2 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pickled cucumbers

View the full pickled cucumbers Recipe & Instructions
Submitted by: MMMEGANNN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pickled cucumbers

29 calories of Cucumber (peeled), (2 cup, sliced)

14 calories of Onions, raw, (0.33 cup, sliced)

7 calories of Subway Vinegar (1 teaspoons), (6.67 serving)

0 calories of Salt, (0.33 tbsp)


Nutrition & Calorie Comments  

I made this with some alterations. Omitted the garlic salt, used sweet red onions and substituted seasoned rice vinegar for the white...and just added a splash of pineapple vinegar. I also used English cucumbers. This is great to keep in the fridge for snacking!! Submitted by:
SHUTTERFLY
(3/25/08)
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