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Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
  • Calories 35.9
  • Total Fat 2.7 g
  • Saturated Fat 0.4 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 2.0 g
  • Cholesterol 0.0 mg
  • Sodium 33.6 mg
  • Potassium 188.8 mg
  • Total Carbohydrate 2.9 g
  • Dietary Fiber 1.0 g
  • Sugars 1.2 g
  • Protein 0.5 g
  • Vitamin A 16.3 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 3.0 %
  • Vitamin C 5.7 %
  • Vitamin D 0.0 %
  • Vitamin E 2.1 %
  • Calcium 1.3 %
  • Copper 3.1 %
  • Folate 3.1 %
  • Iron 2.0 %
  • Magnesium 4.2 %
  • Manganese 6.8 %
  • Niacin 1.6 %
  • Pantothenic Acid 0.8 %
  • Phosphorus 3.0 %
  • Riboflavin 1.8 %
  • Selenium 0.2 %
  • Thiamin 2.0 %
  • Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini w/Dill Weed

View the full Zucchini w/Dill Weed Recipe & Instructions
Submitted by: JDAVIS81

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini w/Dill Weed

24 calories of Olive Oil, (0.20 tbsp)

12 calories of Zucchini, (0.40 cup, sliced)

1 calories of Dill weed, dried, (0.20 tsp)

0 calories of Salt, (0.20 dash)


No nutrition or calorie comments found.