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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 98.0
  • Total Fat 4.1 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 0.4 g
  • Monounsaturated Fat 2.7 g
  • Cholesterol 26.6 mg
  • Sodium 13.6 mg
  • Potassium 322.8 mg
  • Total Carbohydrate 13.3 g
  • Dietary Fiber 1.9 g
  • Sugars 1.2 g
  • Protein 2.5 g
  • Vitamin A 10.6 %
  • Vitamin B-12 1.0 %
  • Vitamin B-6 9.0 %
  • Vitamin C 21.3 %
  • Vitamin D 0.8 %
  • Vitamin E 2.8 %
  • Calcium 2.2 %
  • Copper 4.7 %
  • Folate 7.6 %
  • Iron 5.2 %
  • Magnesium 5.5 %
  • Manganese 8.9 %
  • Niacin 4.6 %
  • Pantothenic Acid 2.8 %
  • Phosphorus 5.9 %
  • Riboflavin 5.2 %
  • Selenium 5.0 %
  • Thiamin 6.1 %
  • Zinc 2.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zuccini and Potato Fritter

View the full Zuccini and Potato Fritter Recipe & Instructions
Submitted by: KATORALA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zuccini and Potato Fritter

33 calories of Potato, raw, (0.13 large (3" to 4-1/4" dia.))

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Flour, white, (0.03 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

5 calories of Zucchini, (0.19 cup, sliced)

4 calories of Scallions, raw, (0.75 medium (4-1/8" long))


Nutrition & Calorie Comments  

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