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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 405.6
  • Total Fat 16.6 g
  • Saturated Fat 9.5 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 79.2 mg
  • Sodium 633.7 mg
  • Potassium 389.7 mg
  • Total Carbohydrate 17.3 g
  • Dietary Fiber 8.0 g
  • Sugars 3.7 g
  • Protein 44.3 g
  • Vitamin A 22.6 %
  • Vitamin B-12 3.7 %
  • Vitamin B-6 21.5 %
  • Vitamin C 103.7 %
  • Vitamin D 0.0 %
  • Vitamin E 5.8 %
  • Calcium 15.3 %
  • Copper 2.7 %
  • Folate 12.3 %
  • Iron 5.6 %
  • Magnesium 8.3 %
  • Manganese 8.1 %
  • Niacin 35.1 %
  • Pantothenic Acid 8.4 %
  • Phosphorus 15.9 %
  • Riboflavin 7.8 %
  • Selenium 17.8 %
  • Thiamin 5.6 %
  • Zinc 4.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Creamy Chicken & Pasta Bake

View the full Creamy Chicken & Pasta Bake Recipe & Instructions
Submitted by: GOTALOOSE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Creamy Chicken & Pasta Bake

160 calories of Atkins Penne Pasta, (0.38 cup)

140 calories of cream cheese- 1/3 less fat (neufchatel cheese), (2 oz)

71 calories of Chicken Breast (cooked), no skin, roasted, (0.25 breast, bone and skin removed)

18 calories of Broccoli, fresh, (0.75 cup, chopped or diced)

18 calories of 2% mozarella Cheese, (0.25 cup)

5 calories of *Kraft Grated Parmesan Cheese Shaker 2 TBS, (0.50 tbsp)

2 calories of Campbell's Fat-Free Reduced Sodium Chicken Broth, (0.13 cup)


No nutrition or calorie comments found.