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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 159.2
  Total Fat 0.4 g
      Saturated Fat 0.1 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.1 g
  Cholesterol 10.3 mg
  Sodium 916.2 mg
  Potassium 171.6 mg
  Total Carbohydrate 30.2 g
      Dietary Fiber 0.9 g
      Sugars 1.8 g
  Protein 7.8 g
  Vitamin A 15.1 %
  Vitamin B-12 1.1 %
  Vitamin B-6 8.8 %
  Vitamin C 27.9 %
  Vitamin D 0.0 %
  Vitamin E 0.1 %
  Calcium 1.6 %
  Copper 4.6 %
  Folate 17.7 %
  Iron 11.0 %
  Magnesium 4.8 %
  Manganese 20.1 %
  Niacin 18.6 %
  Pantothenic Acid     5.6 %
  Phosphorus     8.5 %
  Riboflavin 3.4 %
  Selenium 14.6 %
  Thiamin 11.4 %
  Zinc 4.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Ground Chicken Stir-Fry

View the full Ground Chicken Stir-Fry Recipe & Instructions
Submitted by: SDBRULET

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Chicken Stir-Fry

121 calories of White Rice, short grain, cooked, (0.50 cup)

20 calories of Ground Chicken Breast, no skin (yield from 1 lb readt-to-cook chicken), (0.25 serving)

8 calories of Soy Sauce, (0.06 cup)

6 calories of Broccoli Cole Slaw Mix, no sauce, (21.25 gram(s))

4 calories of Granulated Sugar, (0.25 tsp)


No nutrition or calorie comments found.