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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 217.9
  • Total Fat 5.9 g
  • Saturated Fat 1.9 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.8 g
  • Cholesterol 18.0 mg
  • Sodium 744.3 mg
  • Potassium 88.5 mg
  • Total Carbohydrate 38.3 g
  • Dietary Fiber 4.9 g
  • Sugars 23.9 g
  • Protein 9.6 g
  • Vitamin A 4.5 %
  • Vitamin B-12 0.9 %
  • Vitamin B-6 1.3 %
  • Vitamin C 4.6 %
  • Vitamin D 0.0 %
  • Vitamin E 0.3 %
  • Calcium 4.4 %
  • Copper 2.1 %
  • Folate 0.7 %
  • Iron 7.8 %
  • Magnesium 1.3 %
  • Manganese 2.9 %
  • Niacin 1.3 %
  • Pantothenic Acid 0.5 %
  • Phosphorus 1.9 %
  • Riboflavin 0.7 %
  • Selenium 2.1 %
  • Thiamin 1.9 %
  • Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Judy's Baked Beans

View the full Judy's Baked Beans Recipe & Instructions
Submitted by: DONNARR

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Judy's Baked Beans

84 calories of Van Camp's Pork and Beans, (0.38 cup)

48 calories of Hillshire Farm Lite Polska Kielbasa, (0.88 oz)

41 calories of Brown Sugar, (0.05 cup, packed)

22 calories of Bacon, pork, microwaved, (0.50 medium slices, cooked (raw product packed 20/lb))

15 calories of Ketchup, Heinz, (0.75 tbsp)

7 calories of Dole Pineapple Tidbits 100% Pineapple juice, (0.06 cup)

5 calories of Onions, raw, (0.13 medium (2-1/2" dia))

2 calories of A1 steak Sauce, (0.13 tbsp)

1 calories of Yellow Mustard, (0.19 tsp or 1 packet)


No nutrition or calorie comments found.