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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 235.0
  • Total Fat 5.5 g
  • Saturated Fat 1.5 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 14.0 mg
  • Sodium 1,350.0 mg
  • Potassium 0.0 mg
  • Total Carbohydrate 30.5 g
  • Dietary Fiber 14.0 g
  • Sugars 2.5 g
  • Protein 17.0 g
  • Vitamin A 16.0 %
  • Vitamin B-12 15.0 %
  • Vitamin B-6 4.0 %
  • Vitamin C 5.0 %
  • Vitamin D 8.0 %
  • Vitamin E 4.0 %
  • Calcium 10.0 %
  • Copper 0.0 %
  • Folate 10.0 %
  • Iron 10.0 %
  • Magnesium 0.0 %
  • Manganese 0.0 %
  • Niacin 0.0 %
  • Pantothenic Acid 8.0 %
  • Phosphorus 0.0 %
  • Riboflavin 40.0 %
  • Selenium 0.0 %
  • Thiamin 8.0 %
  • Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Breakfast Egg, Cheese & Bean Burrito

View the full Breakfast Egg, Cheese & Bean Burrito Recipe & Instructions
Submitted by: SKINNYGAIL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Breakfast Egg, Cheese & Bean Burrito

120 calories of Mission, 8 inch Low Carb Soft Taco Size Tortilla, (1 serving)

45 calories of Old el Paso Refried Beans - Fat Free, (0.25 cup)

35 calories of Egg Beaters Cheese & Chive, (0.25 cup)

35 calories of Laughing Cow Light Creamy Swiss Original Cheese (Serving = 1 wedge), (1 serving)

10 calories of Diced Tomatoes Rotel green chilies .5 cup, (0.25 cup)


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