Nutrition Facts
  Servings Per Recipe: 80
  Serving Size: 1 serving
Amount Per Serving
  Calories 41.6
  Total Fat 2.1 g
      Saturated Fat 0.7 g
      Polyunsaturated Fat 0.1 g
      Monounsaturated Fat 0.2 g
  Cholesterol 7.0 mg
  Sodium 116.8 mg
  Potassium 9.1 mg
  Total Carbohydrate 3.4 g
      Dietary Fiber 0.0 g
      Sugars 0.5 g
  Protein 2.2 g
  Vitamin A 1.0 %
  Vitamin B-12 0.2 %
  Vitamin B-6 0.0 %
  Vitamin C 0.2 %
  Vitamin D 0.3 %
  Vitamin E 0.0 %
  Calcium 5.3 %
  Copper 0.0 %
  Folate 0.0 %
  Iron 0.4 %
  Magnesium 0.1 %
  Manganese 0.0 %
  Niacin 0.0 %
  Pantothenic Acid     0.1 %
  Phosphorus     0.2 %
  Riboflavin 0.3 %
  Selenium 0.1 %
  Thiamin 0.0 %
  Zinc 0.1 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Bisquick breakfast balls

View the full Bisquick breakfast balls Recipe & Instructions
Submitted by: JANE_26

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bisquick breakfast balls

17 calories of Heart Smart Bisquick (mix only), (0.04 cup)

10 calories of Kraft 2% Shredded Cheddar Cheese, (0.03 cup)

9 calories of Jennie-O Turkey Lean Breakfast Sausage Link (2 links), (0.10 serving)

1 calories of Milk, 1%, (0.01 cup)


Nutrition & Calorie Comments  

Up the flavor/nutrition: Always use skim milk and low fat cheese (mix a few varieties). Add 1/2 C thawed frozen spinach (iron/vitamins), 1/4 C flaxseed meal (omega 3), 1/2 C chickpea flour (protien), chopped sundried tomato (lycopene) fresh or dried herbs (flavor!) And USE PARCHMENT PAPER! Submitted by:
MARISIGH
(10/16/10)
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We dipped ours in some sugar free syrup-- YUMMY! Submitted by:
4CABLES
(7/4/10)
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These were yummy. WARNING: Hard to stay within your limit. I used non-fat milk, and soy cheese as substitue. Submitted by:
FULLOFFAITH
(3/4/08)
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Every one in the family liked this dish a lot, I thought it was a little high in fat, since it is impossible to eat just 1 or 2. Submitted by:
AMY4297
(1/6/08)
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This little balls pack some really good flavor. My wife really loves them and wants me to make them again. They are perfect for breakfast, but also a couple for quick snack is great too. I used skim milk for the recipe to cut back on some fat. Submitted by:
BOOBILYBOO
(9/19/07)
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