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Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
  • Calories 1,458.5
  • Total Fat 51.6 g
  • Saturated Fat 23.3 g
  • Polyunsaturated Fat 2.3 g
  • Monounsaturated Fat 19.7 g
  • Cholesterol 450.7 mg
  • Sodium 4,059.0 mg
  • Potassium 2,789.6 mg
  • Total Carbohydrate 84.7 g
  • Dietary Fiber 8.3 g
  • Sugars 61.2 g
  • Protein 149.9 g
  • Vitamin A 337.7 %
  • Vitamin B-12 221.4 %
  • Vitamin B-6 138.2 %
  • Vitamin C 320.4 %
  • Vitamin D 0.0 %
  • Vitamin E 22.3 %
  • Calcium 25.6 %
  • Copper 42.5 %
  • Folate 33.2 %
  • Iron 95.8 %
  • Magnesium 52.2 %
  • Manganese 27.4 %
  • Niacin 114.1 %
  • Pantothenic Acid 34.0 %
  • Phosphorus 134.3 %
  • Riboflavin 105.6 %
  • Selenium 218.4 %
  • Thiamin 57.1 %
  • Zinc 207.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Oriental Steak Skewers

View the full Oriental Steak Skewers Recipe & Instructions
Submitted by: DOUGVAUGHN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Oriental Steak Skewers

916 calories of Beef, top sirloin, (16 oz)

190 calories of Granulated Sugar, (0.25 cup)

163 calories of Sour Cream, reduced fat, (0.50 cup)

50 calories of Carrots, raw, (1 cup, strips or slices)

50 calories of reduced sodium soy sauce, (5 tbsp)

32 calories of Peppers, sweet, red, raw, sliced, (1 cup)

30 calories of Grey Poupon Dijon Mustard, (6 tsp)

20 calories of Green Beans (snap), (12 beans (4" long))

3 calories of Horseradish, (1.25 tsp)

0 calories of Water, tap, (1 cup (8 fl oz))


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