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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 258.2
  • Total Fat 13.4 g
  • Saturated Fat 6.5 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 221.5 mg
  • Sodium 760.8 mg
  • Potassium 73.6 mg
  • Total Carbohydrate 16.3 g
  • Dietary Fiber 8.3 g
  • Sugars 3.4 g
  • Protein 19.5 g
  • Vitamin A 9.0 %
  • Vitamin B-12 6.0 %
  • Vitamin B-6 3.3 %
  • Vitamin C 2.4 %
  • Vitamin D 1.6 %
  • Vitamin E 0.0 %
  • Calcium 7.5 %
  • Copper 0.1 %
  • Folate 4.6 %
  • Iron 7.3 %
  • Magnesium 0.1 %
  • Manganese 0.3 %
  • Niacin 0.1 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 7.6 %
  • Riboflavin 11.3 %
  • Selenium 0.0 %
  • Thiamin 1.6 %
  • Zinc 3.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beth's Breakfast Burritos

View the full Beth's Breakfast Burritos Recipe & Instructions
Submitted by: ELIZABETHKFOX

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beth's Breakfast Burritos

85 calories of Jennie-O Turkey Breakfast Sausage, Ground (4oz.), (0.50 serving)

80 calories of Mission 6" Fajita Carb Balance Whole Wheat Tortilla, (1 serving)

53 calories of Country Fresh Organic Egg, (0.75 serving)

19 calories of Cheese, Kraft 2% Milk Shredded Cheddar, (0.06 cup)

10 calories of Great Value All Natural Mild Chunky Salsa, (2 tbsp)

5 calories of Horizon Fat Free Milk, (0.06 cup)

2 calories of Onion (Yellow), 1 med, raw, (0.06 serving)

2 calories of Bell Pepper (Green) 1 Med, Raw, (0.06 serving)

1 calories of Emeril's Essence, (0.13 tsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.