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Nutrition Facts
Servings Per Recipe: 16
Serving Size: 1 serving
Amount Per Serving
  • Calories 177.3
  • Total Fat 0.5 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.2 mg
  • Sodium 348.4 mg
  • Potassium 175.1 mg
  • Total Carbohydrate 40.4 g
  • Dietary Fiber 3.5 g
  • Sugars 22.7 g
  • Protein 4.8 g
  • Vitamin A 13.9 %
  • Vitamin B-12 5.0 %
  • Vitamin B-6 2.9 %
  • Vitamin C 3.7 %
  • Vitamin D 2.5 %
  • Vitamin E 1.3 %
  • Calcium 2.0 %
  • Copper 2.3 %
  • Folate 5.7 %
  • Iron 2.6 %
  • Magnesium 3.0 %
  • Manganese 5.5 %
  • Niacin 1.2 %
  • Pantothenic Acid 3.1 %
  • Phosphorus 4.1 %
  • Riboflavin 14.0 %
  • Selenium 5.9 %
  • Thiamin 3.8 %
  • Zinc 1.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Zucchini Bread-Low Fat Betty Crocker Recipe

View the full Zucchini Bread-Low Fat Betty Crocker Recipe Recipe & Instructions
Submitted by: PURPLEKITTY57
TAGS:  Desserts |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Zucchini Bread-Low Fat Betty Crocker Recipe

77 calories of Whole Wheat Flour, (0.19 cup)

76 calories of Granulated Sugar, (0.10 cup)

8 calories of Egg substitute, liquid (Egg Beaters), (0.06 cup)

7 calories of Zucchini, (0.19 cup, mashed)

4 calories of Applesauce, unsweetened, (0.04 cup)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Cloves, ground, (0.03 tsp)

0 calories of Baking Powder, (0.03 tsp)

0 calories of Salt, (0.06 tsp)

0 calories of Baking Soda, (0.13 tsp)


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