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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 214.5
  • Total Fat 15.6 g
  • Saturated Fat 4.8 g
  • Polyunsaturated Fat 1.6 g
  • Monounsaturated Fat 7.5 g
  • Cholesterol 10.0 mg
  • Sodium 1,014.7 mg
  • Potassium 206.6 mg
  • Total Carbohydrate 14.8 g
  • Dietary Fiber 1.5 g
  • Sugars 1.0 g
  • Protein 5.8 g
  • Vitamin A 14.6 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 3.7 %
  • Vitamin C 15.5 %
  • Vitamin D 0.0 %
  • Vitamin E 1.8 %
  • Calcium 8.0 %
  • Copper 3.5 %
  • Folate 3.5 %
  • Iron 2.4 %
  • Magnesium 2.6 %
  • Manganese 5.0 %
  • Niacin 2.9 %
  • Pantothenic Acid 2.3 %
  • Phosphorus 2.2 %
  • Riboflavin 2.6 %
  • Selenium 0.5 %
  • Thiamin 3.7 %
  • Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gorganzola Stuffed Roma Tomatoes

View the full Gorganzola Stuffed Roma Tomatoes Recipe & Instructions
Submitted by: PRINCESSLETHERT
TAGS:  Vegetarian Meals |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gorganzola Stuffed Roma Tomatoes

90 calories of Extra Light Olive Oil, (0.75 tbsp)

55 calories of Breadcrumbs (Progresso/seasoned) 1/4 C. (28g), (0.50 serving)

50 calories of Gorganzola Crumbles (1 oz. Serving), (0.50 serving)

20 calories of Red Ripe Tomatoes, (1.50 plum tomato)

0 calories of Salt, (0.25 tsp)

0 calories of Garlic minced ready-to-use - 1 tsp (5 g) - 1/2 tsp = 1 clove - Spice Select, (0.13 tsp)


No nutrition or calorie comments found.