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Nutrition Facts
Servings Per Recipe: 18
Serving Size: 1 serving
Amount Per Serving
  • Calories 19.0
  • Total Fat 1.2 g
  • Saturated Fat 0.7 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.3 g
  • Cholesterol 4.0 mg
  • Sodium 32.7 mg
  • Potassium 47.4 mg
  • Total Carbohydrate 1.2 g
  • Dietary Fiber 0.6 g
  • Sugars 0.0 g
  • Protein 1.2 g
  • Vitamin A 3.0 %
  • Vitamin B-12 1.1 %
  • Vitamin B-6 1.2 %
  • Vitamin C 1.8 %
  • Vitamin D 0.0 %
  • Vitamin E 0.2 %
  • Calcium 1.1 %
  • Copper 0.5 %
  • Folate 5.6 %
  • Iron 0.7 %
  • Magnesium 1.4 %
  • Manganese 2.3 %
  • Niacin 0.7 %
  • Pantothenic Acid 0.5 %
  • Phosphorus 1.6 %
  • Riboflavin 2.5 %
  • Selenium 0.9 %
  • Thiamin 0.8 %
  • Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Artichoke, Spinach and Brie Appetizer

View the full Artichoke, Spinach and Brie Appetizer Recipe & Instructions
Submitted by: SKEEZIX5

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Artichoke, Spinach and Brie Appetizer

16 calories of Brie Cheese, (0.02 cup, melted)

6 calories of Artichokes, frozen, (0.06 package (9 oz))

0 calories of Spinach, fresh, (0.04 cup)


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