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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 375.5
  Total Fat 13.7 g
      Saturated Fat 4.2 g
      Polyunsaturated Fat 0.3 g
      Monounsaturated Fat 2.5 g
  Cholesterol 49.9 mg
  Sodium 857.3 mg
  Potassium 68.8 mg
  Total Carbohydrate 31.3 g
      Dietary Fiber 0.6 g
      Sugars 0.6 g
  Protein 19.4 g
  Vitamin A 6.3 %
  Vitamin B-12 0.0 %
  Vitamin B-6 0.0 %
  Vitamin C 0.0 %
  Vitamin D 0.0 %
  Vitamin E 2.1 %
  Calcium 1.3 %
  Copper 0.0 %
  Folate 21.9 %
  Iron 9.5 %
  Magnesium 0.0 %
  Manganese 0.0 %
  Niacin 0.0 %
  Pantothenic Acid     0.0 %
  Phosphorus     0.0 %
  Riboflavin 0.0 %
  Selenium 0.0 %
  Thiamin 0.0 %
  Zinc 0.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Ground Beef & Rice & Vermicelli

View the full Ground Beef & Rice & Vermicelli Recipe & Instructions
Submitted by: PERSISTANT123
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Beef & Rice & Vermicelli

195 calories of Great Value Beef Flavor Enriched Rice & Vermicelli, (0.63 cup)

152 calories of Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned (hamburger, ground chuck), (3 oz)

30 calories of Olive Oil, (0.25 tbsp)


No nutrition or calorie comments found.