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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 245.3
  • Total Fat 2.6 g
  • Saturated Fat 0.6 g
  • Polyunsaturated Fat 0.8 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 65.7 mg
  • Sodium 251.8 mg
  • Potassium 354.0 mg
  • Total Carbohydrate 21.3 g
  • Dietary Fiber 1.3 g
  • Sugars 1.5 g
  • Protein 31.9 g
  • Vitamin A 4.2 %
  • Vitamin B-12 8.4 %
  • Vitamin B-6 34.2 %
  • Vitamin C 3.0 %
  • Vitamin D 0.0 %
  • Vitamin E 1.5 %
  • Calcium 5.2 %
  • Copper 5.6 %
  • Folate 10.2 %
  • Iron 12.3 %
  • Magnesium 10.8 %
  • Manganese 13.6 %
  • Niacin 72.7 %
  • Pantothenic Acid 10.7 %
  • Phosphorus 26.8 %
  • Riboflavin 13.4 %
  • Selenium 40.3 %
  • Thiamin 22.7 %
  • Zinc 8.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Fingers

View the full Buffalo Chicken Fingers Recipe & Instructions
Submitted by: INQY1974

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Fingers

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

81 calories of Bread crumbs, dry, grated, plain, (0.19 cup)

27 calories of Flour, white, (0.06 cup)

9 calories of Egg white, fresh, (0.50 large)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Pepper, red or cayenne, (0.25 tsp)


No nutrition or calorie comments found.