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Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
  • Calories 183.9
  • Total Fat 0.0 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.0 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 1,487.6 mg
  • Potassium 48.6 mg
  • Total Carbohydrate 41.8 g
  • Dietary Fiber 1.3 g
  • Sugars 13.4 g
  • Protein 1.4 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.3 %
  • Vitamin B-6 1.6 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 0.5 %
  • Copper 1.5 %
  • Folate 0.9 %
  • Iron 2.6 %
  • Magnesium 2.4 %
  • Manganese 4.6 %
  • Niacin 2.6 %
  • Pantothenic Acid 0.6 %
  • Phosphorus 2.9 %
  • Riboflavin 2.4 %
  • Selenium 0.4 %
  • Thiamin 0.5 %
  • Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vietnamese Stir-Fry Sauce

View the full Vietnamese Stir-Fry Sauce Recipe & Instructions
Submitted by: OHBEJOYOUS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vietnamese Stir-Fry Sauce

70 calories of Aji-Mirin Sweet rice Cooking Wine, (2 tbsp)

60 calories of Agave Nectar, (1 tbsp)

39 calories of Corn Starch, (0.08 cup)

11 calories of Soy Sauce, (0.08 cup)

2 calories of Oyster Sauce, (1 tbsp)

0 calories of Sriracha Hot Chili Sauce, (0.33 serving)


No nutrition or calorie comments found.