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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 378.7
  Total Fat 6.0 g
      Saturated Fat 0.9 g
      Polyunsaturated Fat 1.3 g
      Monounsaturated Fat 2.9 g
  Cholesterol 129.4 mg
  Sodium 764.8 mg
  Potassium 228.8 mg
  Total Carbohydrate 52.7 g
      Dietary Fiber 6.0 g
      Sugars 7.7 g
  Protein 26.2 g
  Vitamin A 18.6 %
  Vitamin B-12 16.5 %
  Vitamin B-6 7.3 %
  Vitamin C 30.4 %
  Vitamin D 32.3 %
  Vitamin E 6.2 %
  Calcium 9.3 %
  Copper 18.7 %
  Folate 25.6 %
  Iron 28.4 %
  Magnesium 15.1 %
  Manganese 23.6 %
  Niacin 22.9 %
  Pantothenic Acid     4.1 %
  Phosphorus     25.6 %
  Riboflavin 10.1 %
  Selenium 88.9 %
  Thiamin 21.2 %
  Zinc 11.6 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Shrimp Del Sol

View the full Shrimp Del Sol Recipe & Instructions
Submitted by: GILLIEA

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Del Sol

221 calories of Spaghetti, cooked without added salt (pasta), (1 cup)

90 calories of Shrimp, raw, (3 oz)

38 calories of Del Monte Petite Cut Diced Tomatoes, (0.75 cup)

30 calories of Olive Oil, (0.25 tbsp)

10 calories of canned rotel tomatoes, (0.50 serving)

8 calories of Tequila, (0.13 fl. oz)

3 calories of Cumin seed, (0.38 tsp)

2 calories of Lime Juice, (0.25 lime yields)

0 calories of Cilantro, raw, (0.50 tbsp)


No nutrition or calorie comments found.