Nutrition Facts
  Servings Per Recipe: 1
  Serving Size: 1 serving
Amount Per Serving
  Calories 215.7
  Total Fat 9.7 g
      Saturated Fat 3.1 g
      Polyunsaturated Fat 1.4 g
      Monounsaturated Fat 3.4 g
  Cholesterol 376.2 mg
  Sodium 368.3 mg
  Potassium 126.9 mg
  Total Carbohydrate 5.2 g
      Dietary Fiber 0.1 g
      Sugars 0.8 g
  Protein 26.5 g
  Vitamin A 11.6 %
  Vitamin B-12 14.7 %
  Vitamin B-6 6.1 %
  Vitamin C 0.1 %
  Vitamin D 13.0 %
  Vitamin E 4.6 %
  Calcium 22.5 %
  Copper 2.4 %
  Folate 10.3 %
  Iron 14.2 %
  Magnesium 3.6 %
  Manganese 1.1 %
  Niacin 0.3 %
  Pantothenic Acid     11.0 %
  Phosphorus     27.5 %
  Riboflavin 26.3 %
  Selenium 50.1 %
  Thiamin 3.6 %
  Zinc 7.6 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Carb Wheat Gluten Pancakes

View the full Low Carb Wheat Gluten Pancakes Recipe & Instructions
Submitted by: KRAVMAGAGIRL

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Carb Wheat Gluten Pancakes

127 calories of Egg, fresh, whole, raw, (2 medium)

74 calories of Vital wheat gluten, (20 grams)

9 calories of Horizon Organic Whole Milk, (0.06 cup)

1 calories of Baking Powder, (0.50 tsp)


No nutrition or calorie comments found.


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