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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 68.2
  • Total Fat 1.2 g
  • Saturated Fat 0.3 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.7 g
  • Cholesterol 6.7 mg
  • Sodium 258.2 mg
  • Potassium 6.9 mg
  • Total Carbohydrate 6.0 g
  • Dietary Fiber 0.1 g
  • Sugars 1.4 g
  • Protein 7.9 g
  • Vitamin A 13.3 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.1 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.0 %
  • Calcium 20.1 %
  • Copper 0.4 %
  • Folate 0.6 %
  • Iron 0.7 %
  • Magnesium 0.2 %
  • Manganese 1.2 %
  • Niacin 0.9 %
  • Pantothenic Acid 0.2 %
  • Phosphorus 0.4 %
  • Riboflavin 0.8 %
  • Selenium 1.0 %
  • Thiamin 1.5 %
  • Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mini Cheesecakes

View the full Mini Cheesecakes Recipe & Instructions
Submitted by: JENNIEDREIER1

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mini Cheesecakes

40 calories of Philadelphia Fat Free Cream Cheese, (1.33 oz)

28 calories of Vanilla Wafers, (1 wafer)

4 calories of Egg white, fresh, (0.25 large)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Splenda, (0.67 tsp)


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