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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 194.4
  Total Fat 8.0 g
      Saturated Fat 2.5 g
      Polyunsaturated Fat 0.3 g
      Monounsaturated Fat 2.5 g
  Cholesterol 60.1 mg
  Sodium 88.4 mg
  Potassium 139.0 mg
  Total Carbohydrate 5.7 g
      Dietary Fiber 0.3 g
      Sugars 0.0 g
  Protein 23.9 g
  Vitamin A 6.6 %
  Vitamin B-12 0.0 %
  Vitamin B-6 6.4 %
  Vitamin C 94.9 %
  Vitamin D 0.0 %
  Vitamin E 2.1 %
  Calcium 1.2 %
  Copper 2.6 %
  Folate 3.9 %
  Iron 17.4 %
  Magnesium 2.1 %
  Manganese 5.0 %
  Niacin 1.6 %
  Pantothenic Acid     1.2 %
  Phosphorus     2.1 %
  Riboflavin 0.7 %
  Selenium 0.5 %
  Thiamin 1.5 %
  Zinc 1.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Homemade Tacos

View the full Homemade Tacos Recipe & Instructions
Submitted by: MEGS81
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Tacos

140 calories of Ground beef, Laura's lean beef, 4%fat, 4 oz, (4 oz)

30 calories of Olive Oil, (0.25 tbsp)

16 calories of Shallots, (22.50 grams)

8 calories of Yellow Peppers (bell peppers), (30 grams)


No nutrition or calorie comments found.