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Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 602.3
  • Total Fat 31.1 g
  • Saturated Fat 16.1 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 7.9 g
  • Cholesterol 83.6 mg
  • Sodium 8,224.8 mg
  • Potassium 994.6 mg
  • Total Carbohydrate 55.0 g
  • Dietary Fiber 8.0 g
  • Sugars 8.8 g
  • Protein 27.9 g
  • Vitamin A 94.7 %
  • Vitamin B-12 7.7 %
  • Vitamin B-6 17.9 %
  • Vitamin C 41.9 %
  • Vitamin D 0.0 %
  • Vitamin E 8.1 %
  • Calcium 52.0 %
  • Copper 17.4 %
  • Folate 18.2 %
  • Iron 11.9 %
  • Magnesium 25.1 %
  • Manganese 37.1 %
  • Niacin 8.7 %
  • Pantothenic Acid 6.3 %
  • Phosphorus 41.9 %
  • Riboflavin 16.7 %
  • Selenium 14.0 %
  • Thiamin 11.6 %
  • Zinc 12.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ravioli with Roasted Zuchhini

View the full Ravioli with Roasted Zuchhini Recipe & Instructions
Submitted by: HOKIE_SKEPTIC

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ravioli with Roasted Zuchhini

327 calories of Buitoni Four Cheese Ravioli, (1.15 cup)

150 calories of Parmesan Cheese, grated, (0.33 cup)

60 calories of Olive Oil, (0.50 tbsp)

58 calories of Zucchini, (2 cup, sliced)

4 calories of Garlic, (1 cloves)

2 calories of Parsley, (1.50 tbsp)

1 calories of Pepper, black, (0.13 tsp)

0 calories of Salt, (1 tbsp)

0 calories of Dried Red Chili Flakes, (0.50 tsp)


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