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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 96.6
  • Total Fat 5.5 g
  • Saturated Fat 1.7 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 15.3 mg
  • Sodium 443.6 mg
  • Potassium 167.2 mg
  • Total Carbohydrate 3.8 g
  • Dietary Fiber 0.6 g
  • Sugars 0.5 g
  • Protein 8.0 g
  • Vitamin A 9.2 %
  • Vitamin B-12 0.9 %
  • Vitamin B-6 6.5 %
  • Vitamin C 8.3 %
  • Vitamin D 0.0 %
  • Vitamin E 0.9 %
  • Calcium 6.2 %
  • Copper 2.9 %
  • Folate 2.7 %
  • Iron 1.9 %
  • Magnesium 3.1 %
  • Manganese 3.3 %
  • Niacin 9.6 %
  • Pantothenic Acid 3.0 %
  • Phosphorus 4.5 %
  • Riboflavin 2.4 %
  • Selenium 4.1 %
  • Thiamin 2.9 %
  • Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Greek Chicken Salad

View the full Greek Chicken Salad Recipe & Instructions
Submitted by: GIHROSE

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Greek Chicken Salad

34 calories of Athenos Reduced Fat Feta Cheese, (0.67 oz)

28 calories of Kalamata, Green Olives, pitted, (0.33 oz)

18 calories of Chicken Breast (cooked), no skin, roasted, (0.21 unit (yield from 1 lb ready-to-cook chicken))

8 calories of Red Ripe Tomatoes, (0.25 cup cherry tomatoes)

4 calories of Cucumber (peeled), (0.17 medium)


Nutrition & Calorie Comments  

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