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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 253.2
  • Total Fat 10.2 g
  • Saturated Fat 3.0 g
  • Polyunsaturated Fat 1.5 g
  • Monounsaturated Fat 4.7 g
  • Cholesterol 53.8 mg
  • Sodium 412.9 mg
  • Potassium 485.4 mg
  • Total Carbohydrate 21.0 g
  • Dietary Fiber 10.4 g
  • Sugars 1.6 g
  • Protein 25.7 g
  • Vitamin A 3.9 %
  • Vitamin B-12 40.9 %
  • Vitamin B-6 28.9 %
  • Vitamin C 47.9 %
  • Vitamin D 0.0 %
  • Vitamin E 3.8 %
  • Calcium 3.1 %
  • Copper 6.3 %
  • Folate 6.2 %
  • Iron 11.5 %
  • Magnesium 7.9 %
  • Manganese 6.3 %
  • Niacin 19.8 %
  • Pantothenic Acid 4.3 %
  • Phosphorus 22.1 %
  • Riboflavin 11.7 %
  • Selenium 26.3 %
  • Thiamin 8.8 %
  • Zinc 17.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Steak Fajitas

View the full Steak Fajitas Recipe & Instructions
Submitted by: NJHOLTZ

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Steak Fajitas

112 calories of Beef, round steak, (3 oz)

80 calories of La Tortilla Factory - Low Carb Tortilla, large size, (1 serving)

26 calories of Sour Cream, (1 tbsp)

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

20 calories of Olive Oil, (0.50 1tsp)

9 calories of Green Peppers (bell peppers), (0.25 cup, strips)

5 calories of Old El Paso Fajita Seasoning Mix, (1 tsp)


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