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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 255.7
  • Total Fat 0.3 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.1 g
  • Cholesterol 0.0 mg
  • Sodium 108.3 mg
  • Potassium 452.6 mg
  • Total Carbohydrate 64.0 g
  • Dietary Fiber 4.4 g
  • Sugars 59.2 g
  • Protein 2.3 g
  • Vitamin A 1.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 4.8 %
  • Vitamin C 12.0 %
  • Vitamin D 0.0 %
  • Vitamin E 2.1 %
  • Calcium 3.7 %
  • Copper 5.5 %
  • Folate 37.2 %
  • Iron 8.1 %
  • Magnesium 8.3 %
  • Manganese 33.8 %
  • Niacin 2.4 %
  • Pantothenic Acid 2.1 %
  • Phosphorus 5.5 %
  • Riboflavin 3.9 %
  • Selenium 1.8 %
  • Thiamin 2.9 %
  • Zinc 3.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pickled Beets

View the full Pickled Beets Recipe & Instructions
Submitted by: SUZIEQ_119

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pickled Beets

190 calories of Granulated Sugar, (0.25 cup)

58 calories of Beets, fresh, (1 cup)

2 calories of Cinnamon, ground, (0.13 tbsp)

1 calories of Cloves, ground, (0.13 tsp)

1 calories of Allspice, (0.13 tsp)

0 calories of Water, tap, (0.25 cup (8 fl oz))

0 calories of White, Distilled Vinegar, (0.25 cup)


Nutrition & Calorie Comments  

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