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Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
  • Calories 83.9
  • Total Fat 4.7 g
  • Saturated Fat 2.4 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.3 g
  • Cholesterol 32.0 mg
  • Sodium 52.4 mg
  • Potassium 8.8 mg
  • Total Carbohydrate 8.8 g
  • Dietary Fiber 0.2 g
  • Sugars 7.7 g
  • Protein 1.7 g
  • Vitamin A 2.2 %
  • Vitamin B-12 1.1 %
  • Vitamin B-6 0.5 %
  • Vitamin C 0.0 %
  • Vitamin D 0.9 %
  • Vitamin E 2.1 %
  • Calcium 3.9 %
  • Copper 0.1 %
  • Folate 0.8 %
  • Iron 0.9 %
  • Magnesium 0.2 %
  • Manganese 0.1 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.8 %
  • Phosphorus 1.2 %
  • Riboflavin 2.1 %
  • Selenium 3.0 %
  • Thiamin 0.3 %
  • Zinc 0.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chocolate Cupcakes & Cream Cheese Frosting

View the full Chocolate Cupcakes & Cream Cheese Frosting Recipe & Instructions
Submitted by: LEE6651

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chocolate Cupcakes & Cream Cheese Frosting

20 calories of Crisco Pure Vegetable Oil, (0.17 tbsp)

19 calories of Powdered Sugar, (0.04 cup, unsifted)

11 calories of Stonyfield Farm Organic Lowfat Vanilla Yogurt, (0.06 cup)

9 calories of Egg, fresh, whole, raw, (0.13 large)

8 calories of Land O Lakes, Spreadable Butter with Canola Oil, 1 Tbsp, (0.08 serving)

7 calories of Chocolate fudge cake mix, dry, (0.50 serving)

6 calories of Philadelphia Light cream cheese (31g), (0.17 tbsp)

1 calories of Vanilla Extract, (0.06 tsp)

0 calories of Vanilla Extract, (0.04 tsp)


Nutrition & Calorie Comments  

These were amazing! If the calorie count is true they are totally worth it! I ran out of frosting for the last 4 cupcakes though so be aware of how much you are putting on so it covers all 24 :) Submitted by:
KASANTOS

(2/6/12)
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