Healthy Recipes at Your Fingertips! Download the app for your phone or iPad today. Click here

SparkRecipes is on Facebook. "Like" us and get more tips from Chef Meg, connect with other healthy cooks, and more! Click here

Want more healthy recipes? Sign up for our Recipe of the Day email newsletter.
Click here

Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving

Amount Per Serving

Calories		153.1

Total Fat		3.5 g

	Saturated Fat	0.1 g

	Polyunsaturated Fat	0.2 g

	Monounsaturated Fat	0.1 g

Cholesterol		0.0 mg

Sodium		12.3 mg

Potassium		214.0 mg

Total Carbohydrate		14.3 g

	Dietary Fiber	2.4 g

	Sugars	0.0 g

Protein		9.9 g


Vitamin A	1.7 %

Vitamin B-12	0.0 %

Vitamin B-6	7.6 %

Vitamin C	35.8 %

Vitamin D	0.0 %

Vitamin E	0.4 %

Calcium	3.9 %

Copper	3.0 %

Folate	7.9 %

Iron	3.5 %

Magnesium	7.1 %

Manganese	28.4 %

Niacin	3.7 %

Pantothenic Acid	2.6 %

Phosphorus	5.1 %

Riboflavin	2.0 %

Selenium	1.2 %

Thiamin	5.3 %

Zinc	2.7 %

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Crock Pot Cabbage Roll Casserole

View the full Crock Pot Cabbage Roll Casserole Recipe & Instructions
Submitted by: CHATTYCATHY2

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Crock Pot Cabbage Roll Casserole

60 calories of Honey Suckle Turkey Italian Sausage, (0.60 serving)

44 calories of Brown Rice, medium grain, (0.20 cup)

26 calories of Crushed Tomatoes (1/4 cup), (1.30 serving)

16 calories of Cabbage, fresh, (0.70 cup, chopped)

6 calories of Onions, raw, (0.10 cup, chopped)

2 calories of Garlic, (0.40 clove)

Nutrition & Calorie Comments

easy and good....did need some salt and i added a can of tomato soup....very filling!	Submitted by: RMBAHR (4/21/11) report inappropriate
Very Good & filling. My husband thought it tasted salty.	Submitted by: 1CARRIERDIET (6/1/09) report inappropriate
I make something very similar using saurkraut 20 oz can, 1 lb lean ground beef, 1/2 lb turkey bacon, one onion chopped and 3 cups of rice (brown) 2 cans of stewed tomatoes adding water as needed. If anyone knows how to figure out the nutritional informatoin let me know we love this recipe	Submitted by: MINICAR (5/13/09) report inappropriate