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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 161.7
  • Total Fat 5.9 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 0.3 g
  • Monounsaturated Fat 2.7 g
  • Cholesterol 3.7 mg
  • Sodium 44.0 mg
  • Potassium 61.2 mg
  • Total Carbohydrate 27.9 g
  • Dietary Fiber 2.0 g
  • Sugars 0.0 g
  • Protein 4.6 g
  • Vitamin A 0.3 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 7.1 %
  • Vitamin C 4.8 %
  • Vitamin D 0.0 %
  • Vitamin E 2.1 %
  • Calcium 5.0 %
  • Copper 0.0 %
  • Folate 1.4 %
  • Iron 0.8 %
  • Magnesium 1.3 %
  • Manganese 7.1 %
  • Niacin 0.0 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 4.2 %
  • Riboflavin 0.0 %
  • Selenium 1.6 %
  • Thiamin 0.0 %
  • Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Red Potatoes with Romano

View the full Roasted Red Potatoes with Romano Recipe & Instructions
Submitted by: ZEN-MAMA
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Red Potatoes with Romano

102 calories of Potatoe(raw), (141.88 gram(s))

30 calories of Olive Oil, (0.25 tbsp)

14 calories of Romano Cheese, (0.13 oz)

10 calories of Onions, raw, (0.25 medium (2-1/2" dia))

6 calories of Garlic, (1.25 cloves)


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