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Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
  • Calories 371.2
  • Total Fat 10.1 g
  • Saturated Fat 4.0 g
  • Polyunsaturated Fat 1.2 g
  • Monounsaturated Fat 3.5 g
  • Cholesterol 60.5 mg
  • Sodium 1,061.7 mg
  • Potassium 754.1 mg
  • Total Carbohydrate 39.8 g
  • Dietary Fiber 2.3 g
  • Sugars 7.7 g
  • Protein 29.6 g
  • Vitamin A 52.6 %
  • Vitamin B-12 4.3 %
  • Vitamin B-6 34.4 %
  • Vitamin C 14.9 %
  • Vitamin D 0.7 %
  • Vitamin E 1.9 %
  • Calcium 4.4 %
  • Copper 13.9 %
  • Folate 24.8 %
  • Iron 9.5 %
  • Magnesium 10.7 %
  • Manganese 5.8 %
  • Niacin 77.8 %
  • Pantothenic Acid 6.7 %
  • Phosphorus 25.9 %
  • Riboflavin 32.8 %
  • Selenium 30.1 %
  • Thiamin 32.1 %
  • Zinc 8.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Ditalini Soup, homemade

View the full Chicken Ditalini Soup, homemade Recipe & Instructions
Submitted by: RIMAJO

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Ditalini Soup, homemade

144 calories of Chicken stock, home-prepared, (1.67 cup)

100 calories of Barilla Ditalini, (1 oz)

80 calories of Chicken Breast (cooked), no skin, roasted, (2.33 ounces)

34 calories of Butter, salted, (0.33 tbsp)

8 calories of Carrots, raw, (18.67 grams)

7 calories of Onions, raw, (18.33 grams)

3 calories of Celery, raw, (19.33 grams)

1 calories of Garlic, (0.33 clove)

1 calories of Parsley, (0.67 tbsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.17 tsp)


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