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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 247.4
  • Total Fat 14.8 g
  • Saturated Fat 4.9 g
  • Polyunsaturated Fat 1.0 g
  • Monounsaturated Fat 7.4 g
  • Cholesterol 65.5 mg
  • Sodium 79.3 mg
  • Potassium 378.4 mg
  • Total Carbohydrate 8.9 g
  • Dietary Fiber 0.3 g
  • Sugars 0.3 g
  • Protein 19.7 g
  • Vitamin A 3.0 %
  • Vitamin B-12 37.4 %
  • Vitamin B-6 21.6 %
  • Vitamin C 8.8 %
  • Vitamin D 4.1 %
  • Vitamin E 5.3 %
  • Calcium 0.8 %
  • Copper 7.6 %
  • Folate 7.5 %
  • Iron 11.6 %
  • Magnesium 6.9 %
  • Manganese 4.3 %
  • Niacin 21.8 %
  • Pantothenic Acid 6.2 %
  • Phosphorus 20.5 %
  • Riboflavin 15.6 %
  • Selenium 25.2 %
  • Thiamin 10.7 %
  • Zinc 16.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Butter Pasta with Steak and Mushrooms

View the full Lemon Butter Pasta with Steak and Mushrooms Recipe & Instructions
Submitted by: AMBERBEADS

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Butter Pasta with Steak and Mushrooms

102 calories of Beef, round steak, (0.17 lb)

100 calories of Pasta, cooked, (1 oz)

60 calories of Olive Oil, (0.50 tbsp)

41 calories of Butter, salted, (0.05 stick)

4 calories of Lemon juice, (0.08 cup)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)


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