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Nutrition Facts
Servings Per Recipe: 72
Serving Size: 1 serving
Amount Per Serving
  • Calories 52.0
  • Total Fat 2.0 g
  • Saturated Fat 1.2 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.6 g
  • Cholesterol 10.9 mg
  • Sodium 14.3 mg
  • Potassium 22.2 mg
  • Total Carbohydrate 7.8 g
  • Dietary Fiber 0.2 g
  • Sugars 3.8 g
  • Protein 0.8 g
  • Vitamin A 1.5 %
  • Vitamin B-12 0.3 %
  • Vitamin B-6 0.2 %
  • Vitamin C 0.0 %
  • Vitamin D 0.2 %
  • Vitamin E 0.3 %
  • Calcium 0.3 %
  • Copper 0.5 %
  • Folate 2.2 %
  • Iron 1.6 %
  • Magnesium 0.4 %
  • Manganese 2.7 %
  • Niacin 2.0 %
  • Pantothenic Acid 0.4 %
  • Phosphorus 0.8 %
  • Riboflavin 2.1 %
  • Selenium 3.7 %
  • Thiamin 2.9 %
  • Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Snickerdoodles from Gold medal

View the full Snickerdoodles from Gold medal Recipe & Instructions
Submitted by: EELBRAB

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Snickerdoodles from Gold medal

20 calories of Wheat flour, white, bread, enriched, (0.04 cup)

16 calories of Butter, unsalted, (0.01 cup)

15 calories of Granulated Sugar, (0.02 cup)

2 calories of Egg, fresh, whole, raw, (0.03 large)

0 calories of Cream of tartar, (0.03 tsp)

0 calories of Cinnamon, ground, (0.01 tbsp)

0 calories of Salt, (0 tsp)

0 calories of Baking Soda, (0.01 tsp)

0 calories of Granulated Sugar, (0 cup)


Nutrition & Calorie Comments  

WOW. Definitely better than any other recipe I've tried... usually they come out flat and crusty. :(
I made mine a little bigger, also, and came out with 35, so a little over 100 calories each, but it's worth it.
Submitted by:
BLOODXXLUST

(9/18/07)
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These were so good!! I made them a little bigger. So my batch ended up with 46 and they were 81 calories each. Thanks for sharing this recipe!! I am going to make these alot. Submitted by:
J_WILLIS82

(8/30/07)
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