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Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
  • Calories 59.7
  • Total Fat 0.1 g
  • Saturated Fat 0.0 g
  • Polyunsaturated Fat 0.1 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 562.6 mg
  • Potassium 195.4 mg
  • Total Carbohydrate 10.7 g
  • Dietary Fiber 1.1 g
  • Sugars 2.6 g
  • Protein 4.1 g
  • Vitamin A 11.2 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 7.1 %
  • Vitamin C 18.7 %
  • Vitamin D 0.0 %
  • Vitamin E 1.6 %
  • Calcium 4.5 %
  • Copper 4.1 %
  • Folate 6.6 %
  • Iron 8.2 %
  • Magnesium 4.0 %
  • Manganese 11.0 %
  • Niacin 2.4 %
  • Pantothenic Acid 1.3 %
  • Phosphorus 3.1 %
  • Riboflavin 1.2 %
  • Selenium 0.9 %
  • Thiamin 3.1 %
  • Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Traditional Potato Leek Soup

View the full Traditional Potato Leek Soup Recipe & Instructions
Submitted by: HOLLI_D

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Traditional Potato Leek Soup

21 calories of Leeks, (0.38 leek)

20 calories of Red Potato, (28.75 grams)

17 calories of Soup, chicken broth, canned, less/reduced sodium, (1 cup)

2 calories of Garlic, (0.38 clove)


No nutrition or calorie comments found.