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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 35.0
  Total Fat 0.0 g
      Saturated Fat 0.0 g
      Polyunsaturated Fat 0.0 g
      Monounsaturated Fat 0.0 g
  Cholesterol 0.0 mg
  Sodium 2,250.7 mg
  Potassium 131.6 mg
  Total Carbohydrate 7.4 g
      Dietary Fiber 0.2 g
      Sugars 4.5 g
  Protein 1.8 g
  Vitamin A 24.3 %
  Vitamin B-12 2.3 %
  Vitamin B-6 8.2 %
  Vitamin C 48.9 %
  Vitamin D 0.0 %
  Vitamin E 0.4 %
  Calcium 1.8 %
  Copper 2.1 %
  Folate 4.4 %
  Iron 2.1 %
  Magnesium 13.4 %
  Manganese 5.9 %
  Niacin 3.9 %
  Pantothenic Acid     0.6 %
  Phosphorus     1.0 %
  Riboflavin 1.7 %
  Selenium 4.1 %
  Thiamin 1.2 %
  Zinc 0.7 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Basic Vietnamese Fish Dipping Sauce (Nuoc cham)

View the full Basic Vietnamese Fish Dipping Sauce (Nuoc cham) Recipe & Instructions
Submitted by: LOVEGIRL133

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Basic Vietnamese Fish Dipping Sauce (Nuoc cham)

12 calories of Granulated Sugar, (0.75 tsp)

10 calories of Fish Sauce, (1 fl oz)

5 calories of Nakano Seasoned Rice Vinegar, (0.25 tbsp)

5 calories of Peppers, hot chili, red, fresh, (0.25 pepper)

2 calories of Garlic, (0.50 cloves)

1 calories of Lime Juice, (0.13 lime yields)

0 calories of Water, tap, (0.13 cup (8 fl oz))


No nutrition or calorie comments found.