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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 645.3
  • Total Fat 35.8 g
  • Saturated Fat 21.7 g
  • Polyunsaturated Fat 1.5 g
  • Monounsaturated Fat 9.8 g
  • Cholesterol 200.6 mg
  • Sodium 766.3 mg
  • Potassium 571.4 mg
  • Total Carbohydrate 45.6 g
  • Dietary Fiber 3.7 g
  • Sugars 1.9 g
  • Protein 37.1 g
  • Vitamin A 42.2 %
  • Vitamin B-12 30.5 %
  • Vitamin B-6 15.6 %
  • Vitamin C 85.6 %
  • Vitamin D 1.0 %
  • Vitamin E 10.4 %
  • Calcium 50.9 %
  • Copper 8.9 %
  • Folate 45.1 %
  • Iron 27.2 %
  • Magnesium 14.3 %
  • Manganese 12.2 %
  • Niacin 21.4 %
  • Pantothenic Acid 8.4 %
  • Phosphorus 46.1 %
  • Riboflavin 85.4 %
  • Selenium 48.3 %
  • Thiamin 35.0 %
  • Zinc 17.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Alfredo

View the full Shrimp Alfredo Recipe & Instructions
Submitted by: ANGE72
TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Alfredo

150 calories of Barilla Fettuccine Rigate, (1.50 oz)

139 calories of Low fat cream cheese, (0.25 cup)

123 calories of Sour Cream, (0.25 cup)

87 calories of Parmesan Cheese, grated, (0.19 cup)

56 calories of Shrimp, cooked, (2 oz)

51 calories of Butter, salted, (0.50 tbsp)

21 calories of Broccoli, frozen, (0.25 package (10 oz))

16 calories of Milk, nonfat, (0.19 cup)

3 calories of Garlic, (0.75 tsp)


Nutrition & Calorie Comments  

Simply delicious, added fresh basil, water and minced onions. Also substituted fat free cream cheese and used pan-seared salmon instead of shrimp. I loved it! Submitted by:
WANDREA28

(10/4/07)
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