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Nutrition Facts

  Servings Per Recipe: 4
  Serving Size: 1 serving

Amount Per Serving
  Calories 241.7
  Total Fat 4.2 g
      Saturated Fat 1.8 g
      Polyunsaturated Fat 1.0 g
      Monounsaturated Fat 1.0 g
  Cholesterol 56.8 mg
  Sodium 705.9 mg
  Potassium 1,062.4 mg
  Total Carbohydrate 28.7 g
      Dietary Fiber 1.8 g
      Sugars 4.5 g
  Protein 22.2 g
  Vitamin A 11.1 %
  Vitamin B-12 5.4 %
  Vitamin B-6 31.1 %
  Vitamin C 18.8 %
  Vitamin D 0.0 %
  Vitamin E 0.8 %
  Calcium 19.3 %
  Copper 5.6 %
  Folate 5.7 %
  Iron 6.6 %
  Magnesium 12.8 %
  Manganese 9.4 %
  Niacin 50.3 %
  Pantothenic Acid     10.2 %
  Phosphorus     20.5 %
  Riboflavin 5.5 %
  Selenium 22.5 %
  Thiamin 11.6 %
  Zinc 5.6 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Acorn Chicken Squash Soup

View the full Acorn Chicken Squash Soup Recipe & Instructions
Submitted by: KATERYN

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Acorn Chicken Squash Soup

105 calories of Campbell's Healthy Request Cream of Celery Soup, (0.75 cup)

103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)

28 calories of Squash, winter, acorn, raw, (0.50 cup, cubes)

15 calories of Onions, raw, (0.25 cup, chopped)

0 calories of Water, tap, (0.50 cup (8 fl oz))


No nutrition or calorie comments found.