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Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
  • Calories 284.6
  • Total Fat 15.0 g
  • Saturated Fat 2.7 g
  • Polyunsaturated Fat 4.7 g
  • Monounsaturated Fat 6.6 g
  • Cholesterol 66.2 mg
  • Sodium 1,102.6 mg
  • Potassium 369.1 mg
  • Total Carbohydrate 7.8 g
  • Dietary Fiber 0.3 g
  • Sugars 1.3 g
  • Protein 27.6 g
  • Vitamin A 2.1 %
  • Vitamin B-12 7.2 %
  • Vitamin B-6 35.3 %
  • Vitamin C 5.6 %
  • Vitamin D 0.0 %
  • Vitamin E 9.5 %
  • Calcium 3.5 %
  • Copper 4.0 %
  • Folate 2.2 %
  • Iron 7.0 %
  • Magnesium 10.1 %
  • Manganese 8.5 %
  • Niacin 65.4 %
  • Pantothenic Acid 10.1 %
  • Phosphorus 25.0 %
  • Riboflavin 8.1 %
  • Selenium 29.9 %
  • Thiamin 6.4 %
  • Zinc 7.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Indian-style Chinese Chili Chicken

View the full Indian-style Chinese Chili Chicken Recipe & Instructions
Submitted by: BIGGIRL2082010

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Indian-style Chinese Chili Chicken

137 calories of Chicken Breast (cooked), no skin, roasted, (4 ounces)

119 calories of Peanut Oil, (1 tbsp)

16 calories of Tapioca Flour, 4 tbsp, 40g, (0.50 tbsp)

8 calories of Soy Sauce, (1 tbsp)

7 calories of Garlic, (1.50 cloves)

3 calories of Ketchup, Heinz, (0.17 tbsp)

3 calories of chili sauce (Guilin) - lee kum kee, (0.25 tsp)

2 calories of Green chilly / Mirchi, (5 gram(s))

1 calories of Scallions, raw, (0.50 tbsp chopped)

0 calories of Ginger Root, (0.25 tsp)


No nutrition or calorie comments found.