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Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
  • Calories 182.0
  • Total Fat 0.5 g
  • Saturated Fat 0.1 g
  • Polyunsaturated Fat 0.2 g
  • Monounsaturated Fat 0.0 g
  • Cholesterol 0.0 mg
  • Sodium 234.5 mg
  • Potassium 53.5 mg
  • Total Carbohydrate 38.2 g
  • Dietary Fiber 1.4 g
  • Sugars 0.1 g
  • Protein 5.2 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 1.1 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.1 %
  • Calcium 0.9 %
  • Copper 3.8 %
  • Folate 22.9 %
  • Iron 12.9 %
  • Magnesium 2.9 %
  • Manganese 17.1 %
  • Niacin 14.8 %
  • Pantothenic Acid 2.2 %
  • Phosphorus 5.4 %
  • Riboflavin 14.5 %
  • Selenium 24.2 %
  • Thiamin 26.2 %
  • Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in RSG Basic Dough Recipe 180 calories

View the full RSG Basic Dough Recipe 180 calories Recipe & Instructions
Submitted by: GBO323

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of RSG Basic Dough Recipe 180 calories

182 calories of Flour, white, (0.40 cup)

0 calories of Salt, (0.10 tsp)

0 calories of Water, tap, (0.20 cup (8 fl oz))

0 calories of 2 1/4 Tsp. (1 packet) active Dry Yeast, (0.10 serving)


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