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Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
  • Calories 125.9
  • Total Fat 5.5 g
  • Saturated Fat 1.8 g
  • Polyunsaturated Fat 1.6 g
  • Monounsaturated Fat 1.4 g
  • Cholesterol 4.0 mg
  • Sodium 37.9 mg
  • Potassium 4.7 mg
  • Total Carbohydrate 13.1 g
  • Dietary Fiber 1.3 g
  • Sugars 5.5 g
  • Protein 4.7 g
  • Vitamin A 0.3 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.1 %
  • Vitamin C 0.2 %
  • Vitamin D 0.0 %
  • Vitamin E 0.1 %
  • Calcium 0.6 %
  • Copper 0.2 %
  • Folate 0.1 %
  • Iron 3.2 %
  • Magnesium 0.1 %
  • Manganese 0.2 %
  • Niacin 0.1 %
  • Pantothenic Acid 0.1 %
  • Phosphorus 0.0 %
  • Riboflavin 0.1 %
  • Selenium 0.0 %
  • Thiamin 0.0 %
  • Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in yogurt soup (khadi)

View the full yogurt soup (khadi) Recipe & Instructions
Submitted by: EKAVALI

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of yogurt soup (khadi)

46 calories of Chickpea flour (Besan), (0.13 cup)

34 calories of saffola gold oil, (3.75 gram(s))

31 calories of amul dahi, (50 gram(s))

16 calories of Granulated Sugar, (1 tsp)

0 calories of Ginger Root, (0.25 tsp)

0 calories of Cilantro, raw, (0.50 tbsp)


No nutrition or calorie comments found.