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Nutrition Facts
Servings Per Recipe: 7
Serving Size: 1 serving
Amount Per Serving
  • Calories 339.4
  • Total Fat 14.9 g
  • Saturated Fat 3.5 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 2.4 g
  • Cholesterol 76.8 mg
  • Sodium 502.8 mg
  • Potassium 499.4 mg
  • Total Carbohydrate 19.3 g
  • Dietary Fiber 3.5 g
  • Sugars 9.7 g
  • Protein 33.9 g
  • Vitamin A 0.2 %
  • Vitamin B-12 8.9 %
  • Vitamin B-6 25.9 %
  • Vitamin C 7.5 %
  • Vitamin D 0.0 %
  • Vitamin E 1.5 %
  • Calcium 6.1 %
  • Copper 10.2 %
  • Folate 6.2 %
  • Iron 12.4 %
  • Magnesium 44.9 %
  • Manganese 7.3 %
  • Niacin 38.7 %
  • Pantothenic Acid 7.3 %
  • Phosphorus 27.0 %
  • Riboflavin 23.0 %
  • Selenium 66.5 %
  • Thiamin 61.0 %
  • Zinc 20.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Slowcooker Asian Peanut Butter Pork Tenderloins

View the full Slowcooker Asian Peanut Butter Pork Tenderloins Recipe & Instructions
Submitted by: SONICB

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Slowcooker Asian Peanut Butter Pork Tenderloins

196 calories of Pork Tenderloin, (3.43 oz)

108 calories of Jif Creamy Peanut Butter, reduced fat, (1.14 tbsp)

22 calories of Brown Sugar, (0.04 cup, unpacked)

6 calories of Onions, raw, (0.14 medium (2-1/2" dia))

5 calories of Soy sauce (shoyu), low sodium, (0.04 cup)

3 calories of Limes, (0.14 fruit (2" dia))

1 calories of Garlic, (0.29 clove)

1 calories of Cider Vinegar, (0.43 tbsp)


Nutrition & Calorie Comments  

This was pretty good. next time I plan to add some red pepper flakes for some heat and to brown/sear the tenderloin before placing in the slow cooker to lock some of the juices in. I will season with salt, pepper, garlic and celery salt and then brown. Submitted by:
SUNFLOWERS4ME

(9/24/09)
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