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Nutrition Facts

  Servings Per Recipe: 2
  Serving Size: 1 serving

Amount Per Serving
  Calories 334.9
  Total Fat 16.7 g
      Saturated Fat 5.4 g
      Polyunsaturated Fat 0.4 g
      Monounsaturated Fat 0.4 g
  Cholesterol 88.4 mg
  Sodium 866.4 mg
  Potassium 478.3 mg
  Total Carbohydrate 5.4 g
      Dietary Fiber 0.9 g
      Sugars 1.0 g
  Protein 40.1 g
  Vitamin A 21.8 %
  Vitamin B-12 7.5 %
  Vitamin B-6 37.3 %
  Vitamin C 16.3 %
  Vitamin D 0.0 %
  Vitamin E 2.2 %
  Calcium 18.2 %
  Copper 5.6 %
  Folate 4.0 %
  Iron 6.9 %
  Magnesium 10.5 %
  Manganese 7.5 %
  Niacin 68.5 %
  Pantothenic Acid     11.7 %
  Phosphorus     25.4 %
  Riboflavin 8.7 %
  Selenium 31.0 %
  Thiamin 8.8 %
  Zinc 7.0 %


*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.


Calories in Bruchetta Chicken

View the full Bruchetta Chicken Recipe & Instructions
Submitted by: KATBWELLS
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Bruchetta Chicken

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

100 calories of Athenos Reduced Fat Feta Cheese, (2 oz)

60 calories of Bertolli EVOO (1 tbsp), (0.50 serving)

16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)

5 calories of balsamic vinegar, (0.50 tablespoon)

4 calories of Garlic, (1 clove)


No nutrition or calorie comments found.