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Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
  • Calories 328.7
  • Total Fat 10.2 g
  • Saturated Fat 3.2 g
  • Polyunsaturated Fat 0.9 g
  • Monounsaturated Fat 4.7 g
  • Cholesterol 73.7 mg
  • Sodium 916.4 mg
  • Potassium 937.9 mg
  • Total Carbohydrate 28.5 g
  • Dietary Fiber 8.1 g
  • Sugars 1.7 g
  • Protein 28.8 g
  • Vitamin A 15.1 %
  • Vitamin B-12 72.9 %
  • Vitamin B-6 32.6 %
  • Vitamin C 26.7 %
  • Vitamin D 0.0 %
  • Vitamin E 7.2 %
  • Calcium 7.9 %
  • Copper 28.1 %
  • Folate 17.3 %
  • Iron 28.6 %
  • Magnesium 18.6 %
  • Manganese 19.5 %
  • Niacin 22.7 %
  • Pantothenic Acid 7.3 %
  • Phosphorus 34.8 %
  • Riboflavin 21.6 %
  • Selenium 31.2 %
  • Thiamin 17.8 %
  • Zinc 50.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in AB's Pressure Cooker Chilli

View the full AB's Pressure Cooker Chilli Recipe & Instructions
Submitted by: THEAX78

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of AB's Pressure Cooker Chilli

158 calories of Beef chuck, (0.25 lb)

72 calories of Beans, red kidney, (0.33 cup)

47 calories of Tortilla Chips, (0.33 oz)

24 calories of Salsa, (0.33 cup)

15 calories of Regular Beer, (1.33 fl oz)

11 calories of Tomato Paste, (0.08 can (6 oz))


No nutrition or calorie comments found.