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Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
  • Calories 180.9
  • Total Fat 4.0 g
  • Saturated Fat 1.1 g
  • Polyunsaturated Fat 0.6 g
  • Monounsaturated Fat 0.2 g
  • Cholesterol 0.0 mg
  • Sodium 312.1 mg
  • Potassium 68.1 mg
  • Total Carbohydrate 35.1 g
  • Dietary Fiber 1.0 g
  • Sugars 10.5 g
  • Protein 3.8 g
  • Vitamin A 0.0 %
  • Vitamin B-12 0.0 %
  • Vitamin B-6 0.2 %
  • Vitamin C 0.0 %
  • Vitamin D 0.0 %
  • Vitamin E 0.4 %
  • Calcium 3.2 %
  • Copper 3.9 %
  • Folate 0.0 %
  • Iron 5.7 %
  • Magnesium 2.8 %
  • Manganese 0.0 %
  • Niacin 4.6 %
  • Pantothenic Acid 0.0 %
  • Phosphorus 2.3 %
  • Riboflavin 0.9 %
  • Selenium 0.0 %
  • Thiamin 2.5 %
  • Zinc 1.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Reduced sugar tofu cake

View the full Reduced sugar tofu cake Recipe & Instructions
Submitted by: COBBYVERSION2.0

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Reduced sugar tofu cake

160 calories of Pillsbury Reduced Sugar Classic Yellow cake mix, (1 serving)

21 calories of Mori-Nu, Tofu, silken, soft, (37.83 grams)

0 calories of Water, tap, (0.02 cup (8 fl oz))


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